Spaghetti with meat and tomato sauce
Pasta is a safe bet. We have prepared these spaghetti with minced meat, mushrooms, green pepper, onion, garlic, tomato.
We tell you how to prepare a recipe for spaghetti with meat, an original dish since it does not have tomato but other original ingredients.
Ingredients · ½ pound of spaghetti ( g) · 4 1/4 liters of water ( ml) · 1 pound of meat to shred (g) · 1 sachet of MAGGI SHEDDED BEEF BASE.
Servings: 4 – 6. Preparation: 10 minutes. Cooking: 30 min. Ingredients: g Minced meat g Spaghetti 2 unit/s Large spring onions 2 unit/s Leeks.
Spaghetti with meat and tomato – Thermomix Recipes | MisThermorecipes
Ingredients · Grams Beef Meat Beef fillet cut into strips · 2 Cups Mushrooms Cut into slices · Grams Spaghetti Spaghetti Previously.
You already know that I have 2 girls and like almost all children, they love pasta. It is a very complete dish that we can adapt to our taste. For example: the mushrooms are optional and at the same time that we add the carrots we can also add a green pepper. Spaghetti with meat and tomato, with Thermomix — g onion, quartered — g carrots, peeled and cut into large pieces — 70 g olive oil — g minced mixed beef and pork — g sliced mushrooms — salt and pepper — g of fried tomato — g of spaghetti or noodles Preparation: In the Thermomix glass, put the onion and carrots.
Chop for 4 seconds, speed 5. Add the oil and program 7 minutes, varoma temperature and speed 1. Meanwhile, heat water in a large saucepan. When it starts to boil, add 1 teaspoon of salt and the spaghetti. Let them boil for the time indicated on the pasta package. I leave them for 10 minutes.
We put them in the basket to drain and reserve. We program 10 minutes, varoma temperature, turn to the left and spoon speed. We put the spaghetti and the mixture of the glass in the pan that we have used to cook the spaghetti and mix it. We serve immediately.
Spaghetti with minced meat in a pan in 20 minutes without water and how to cook mushrooms with garlic